72 Hours Pineapple Cake (Pickup Today!)
Our 72 Pineapple Cake is inspired by classic layered butter cakes with a nod to European baking traditions introduced by the Dutch.
Featuring soft, buttery pastry layered with homemade pineapple jam and a rich mascarpone pineapple filling, this cake beautifully blends a touch of history with modern flavors. The tangy pineapple and smooth mascarpone offer a delightful harmony in each bite, making it perfect for afternoon tea or as a thoughtful gift when visiting family and friends.
Beautifully packed in a clear box, it’s ready to impress from the moment it's received. Whether for a special occasion or a sweet indulgence, this cake brings a bit of nostalgia with every slice.
Our 72 Pineapple Cake is inspired by classic layered butter cakes with a nod to European baking traditions introduced by the Dutch.
Featuring soft, buttery pastry layered with homemade pineapple jam and a rich mascarpone pineapple filling, this cake beautifully blends a touch of history with modern flavors. The tangy pineapple and smooth mascarpone offer a delightful harmony in each bite, making it perfect for afternoon tea or as a thoughtful gift when visiting family and friends.
Beautifully packed in a clear box, it’s ready to impress from the moment it's received. Whether for a special occasion or a sweet indulgence, this cake brings a bit of nostalgia with every slice.
5" x 3.5" (Serve approximately 3-4 people)
5" x 3.5" (Serve approximately 3-4 people)
Dairy, Beef Gelatin, Gluten, and Eggs.
Please be advised that baked goods may contain or come into contact with peanuts, tree nuts or other allergens.
Dairy, Beef Gelatin, Gluten, and Eggs.
Please be advised that baked goods may contain or come into contact with peanuts, tree nuts or other allergens.
- Refrigeration: Store the cake at 32°-39°F/ 0 - 4°C upon arrival and keep it chilled until ready to serve. Avoid freezing to maintain the cake’s best quality.
- Serving Temperature: For the best taste and texture, remove the cake from the refrigerator and let it sit at room temperature for 10 minutes before serving. This will allow the sponge to soften and the flavors to fully develop. The ideal serving temperature is 50°F /10°C
- Best Before: For optimal freshness, consume within 24 hours. The cake can be stored in the refrigerator for up to 2 days.
- Cutting Tip: For clean slices, we recommend using a sharp stainless steel knife."
- Refrigeration: Store the cake at 32°-39°F/ 0 - 4°C upon arrival and keep it chilled until ready to serve. Avoid freezing to maintain the cake’s best quality.
- Serving Temperature: For the best taste and texture, remove the cake from the refrigerator and let it sit at room temperature for 10 minutes before serving. This will allow the sponge to soften and the flavors to fully develop. The ideal serving temperature is 50°F /10°C
- Best Before: For optimal freshness, consume within 24 hours. The cake can be stored in the refrigerator for up to 2 days.
- Cutting Tip: For clean slices, we recommend using a sharp stainless steel knife."
- Due to the temperature sensitivity of our cakes, we recommend transporting them by car.
- Always place the cake on a level surface and keep the air conditioning on high, avoiding any direct sunlight exposure.
- For trips longer than 1 hour, we suggest using a cooler bag with ice packs to maintain freshness.
- Due to the temperature sensitivity of our cakes, we recommend transporting them by car.
- Always place the cake on a level surface and keep the air conditioning on high, avoiding any direct sunlight exposure.
- For trips longer than 1 hour, we suggest using a cooler bag with ice packs to maintain freshness.
You’ll receive an email confirmation and receipt for your order. We kindly ask that you arrive at your scheduled pickup time to collect your cake. When you arrive, please present your order confirmation to one of our associates, and they will assist you with your pickup.
You’ll receive an email confirmation and receipt for your order. We kindly ask that you arrive at your scheduled pickup time to collect your cake. When you arrive, please present your order confirmation to one of our associates, and they will assist you with your pickup.
- Orders not picked up on the scheduled date will be forfeited. We're unable to refund orders that were not picked up. (Items will be discarded at the end of the day).
- Cancellation and Order changes need to be advised to Lady Wong at least 3 business days (by 12 PM EST) prior to your requested pick-up date.
- Orders not picked up on the scheduled date will be forfeited. We're unable to refund orders that were not picked up. (Items will be discarded at the end of the day).
- Cancellation and Order changes need to be advised to Lady Wong at least 3 business days (by 12 PM EST) prior to your requested pick-up date.
72 Hours Pineapple Cake (Pickup Today!)
Our 72 Pineapple Cake is inspired by classic layered butter cakes with a nod to European baking traditions introduced by the Dutch.
Featuring soft, buttery pastry layered with homemade pineapple jam and a rich mascarpone pineapple filling, this cake beautifully blends a touch of history with modern flavors. The tangy pineapple and smooth mascarpone offer a delightful harmony in each bite, making it perfect for afternoon tea or as a thoughtful gift when visiting family and friends.
Beautifully packed in a clear box, it’s ready to impress from the moment it's received. Whether for a special occasion or a sweet indulgence, this cake brings a bit of nostalgia with every slice.
Our 72 Pineapple Cake is inspired by classic layered butter cakes with a nod to European baking traditions introduced by the Dutch.
Featuring soft, buttery pastry layered with homemade pineapple jam and a rich mascarpone pineapple filling, this cake beautifully blends a touch of history with modern flavors. The tangy pineapple and smooth mascarpone offer a delightful harmony in each bite, making it perfect for afternoon tea or as a thoughtful gift when visiting family and friends.
Beautifully packed in a clear box, it’s ready to impress from the moment it's received. Whether for a special occasion or a sweet indulgence, this cake brings a bit of nostalgia with every slice.
5" x 3.5" (Serve approximately 3-4 people)
5" x 3.5" (Serve approximately 3-4 people)
Dairy, Beef Gelatin, Gluten, and Eggs.
Please be advised that baked goods may contain or come into contact with peanuts, tree nuts or other allergens.
Dairy, Beef Gelatin, Gluten, and Eggs.
Please be advised that baked goods may contain or come into contact with peanuts, tree nuts or other allergens.
- Refrigeration: Store the cake at 32°-39°F/ 0 - 4°C upon arrival and keep it chilled until ready to serve. Avoid freezing to maintain the cake’s best quality.
- Serving Temperature: For the best taste and texture, remove the cake from the refrigerator and let it sit at room temperature for 10 minutes before serving. This will allow the sponge to soften and the flavors to fully develop. The ideal serving temperature is 50°F /10°C
- Best Before: For optimal freshness, consume within 24 hours. The cake can be stored in the refrigerator for up to 2 days.
- Cutting Tip: For clean slices, we recommend using a sharp stainless steel knife."
- Refrigeration: Store the cake at 32°-39°F/ 0 - 4°C upon arrival and keep it chilled until ready to serve. Avoid freezing to maintain the cake’s best quality.
- Serving Temperature: For the best taste and texture, remove the cake from the refrigerator and let it sit at room temperature for 10 minutes before serving. This will allow the sponge to soften and the flavors to fully develop. The ideal serving temperature is 50°F /10°C
- Best Before: For optimal freshness, consume within 24 hours. The cake can be stored in the refrigerator for up to 2 days.
- Cutting Tip: For clean slices, we recommend using a sharp stainless steel knife."
- Due to the temperature sensitivity of our cakes, we recommend transporting them by car.
- Always place the cake on a level surface and keep the air conditioning on high, avoiding any direct sunlight exposure.
- For trips longer than 1 hour, we suggest using a cooler bag with ice packs to maintain freshness.
- Due to the temperature sensitivity of our cakes, we recommend transporting them by car.
- Always place the cake on a level surface and keep the air conditioning on high, avoiding any direct sunlight exposure.
- For trips longer than 1 hour, we suggest using a cooler bag with ice packs to maintain freshness.
You’ll receive an email confirmation and receipt for your order. We kindly ask that you arrive at your scheduled pickup time to collect your cake. When you arrive, please present your order confirmation to one of our associates, and they will assist you with your pickup.
You’ll receive an email confirmation and receipt for your order. We kindly ask that you arrive at your scheduled pickup time to collect your cake. When you arrive, please present your order confirmation to one of our associates, and they will assist you with your pickup.
- Orders not picked up on the scheduled date will be forfeited. We're unable to refund orders that were not picked up. (Items will be discarded at the end of the day).
- Cancellation and Order changes need to be advised to Lady Wong at least 3 business days (by 12 PM EST) prior to your requested pick-up date.
- Orders not picked up on the scheduled date will be forfeited. We're unable to refund orders that were not picked up. (Items will be discarded at the end of the day).
- Cancellation and Order changes need to be advised to Lady Wong at least 3 business days (by 12 PM EST) prior to your requested pick-up date.